正所謂, 未食五月糉, 寒衣未入"龍"~~~~!!! 就黎端午節, 美女廚神哥斯拉又出手包糉啦~! 我阿媽包親既糉都好鬼多料架, 大家睇下~!!!!
嘩...一啖咬落去...多料到呀~~!!!! 唔駛落砂糖同豉油都好好味~!!!
至於係點整既呢~~~? 首先~~~
一大堆既咸水草啦~~~要黎扎糉既~!!!
刷乾淨D葉, 個刷係新架~!!!!! 唔好以為之前要黎省鑊嗰d~!!!!
嘩~!!! 咁多料既~~~?!
咸蛋黃~~~!
乾瑤柱~!
仲有冬菇~!
嘩~!!! 就係呢個....混左有八種豆既糯米, 多到我都唔記得...紅豆, 綠豆, 花生, 眉豆...等
當然, 仲有大大舊既肥豬肉同埋蝦乾~!!!
仲有呢個大大煲~!!!!!
蒸完之後, 要晾起佢架~~~最正梗係即食啦~!!! 呵呵~!!
限量供應, 只限內部應購~! 食完即止~!!!!!
